Friday afternoon. Nice afternoon, breezy, cool, but not cold. Just right. So Sean and I decide to take advantage and get a babysitter for the afternoon and go house hunting. Mostly just for ideas, by the way. We also make plans to meet friends and family for dinner later. It is shaping up to be a fine afternoon/evening.
We head north to Fruit Heights. There is a model there we want to look at. Now, anyone who has ever driven North through Salt Lake at 4:00 PM knows how bad traffic can get. It was worse. We pass through the Murray area, and it hits. The pain. The gurgle gurgle. I knew I was in trouble. We make a pit stop in Bountiful. Better, but a few minutes back in traffic and it starts again. We take a detour off the freeway, and get stuck in more traffic. By this time I was pretty miserable. We decide to nix the house idea, and just head home before our dinner plans. Well, south bound traffic is at a standstill. Even in the carpool lane. About now I was vocally expressing my pain. Okay, I was groaning and moaning. And I knew exactly why I was in so much pain. I had eaten ice cream earlier that day.
Now, while I was pregnant, I became a little lactose intolerant. I figured it would subside after delivery like most other ailments (ie heartburn), but it hasn't. I knew better than to eat ice cream, but it just sounded so good. I gave in.
So here we are, stuck in traffic at 5300 south, and no way to get off the freeway. I was laughing at the situation. I was also eying the Big Gulp cup in the cup holder. I wasn't that desperate, but I was planning ahead just in case. I also knew dinner was out of the question for that evening. So our plans were ruined. We finally arrived home, and just in time, I might add. The babysitter went on her merry way, and we had cereal for dinner. It was a very troubling experience, and I decided I didn't want to go through that again.
I've been putting off trying anything Soy. I'll admit, I'm scared. I don't like new foods. I like my comfort foods. I'm scared that it will taste horrible, and somehow ruin my taste buds so they will never taste anything the same again. Or maybe I'm afraid the Soy fairies will jump out of the carton and pull out my tongue. I don't know why, I just am. But last night I got up the courage, and poured a bowl of Count Chocula with Soy milk. And what do you know, I survived. It wasn't too bad. It does taste different, but not at all what I thought it would taste like.
Nearly everyone I know drinks Soy milk. Even my mom. She likes the Chocolate Silk. Ty likes Rice Dream. Meg likes 8th Continent. So I guess I'm just part of the crowd now. I don't know if I could drink it straight just yet, but in cereal it was fine. I hear it's an acquired taste at first and once you start drinking it regularly, cow milk tastes weird. Maybe I'm growing up. Maybe I'm old. But I'm doing something new, and I survived.
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